from the bar
raw oysters
3.00 eachchoice of:
bluepoint, connecticut
bristol bay, rhode island
louisiana, gulf coast
malpeque, pei canada
sunberry point, canada
taylor bay, massachusetts
blowtorched oysters tobikko aioli
9vodka-cured salmon goat cheese, pickles
10#1 tuna rare lemon, fried capers, olive oil
15jumbo lump crab cocktail
16jumbo shrimp (6) cocktail and rémoulade
19warm starters
crispy calamari thai salad, chili mirin dressing
9mussels steamed, inspired daily
12crab cake dynamite sauce, sprouts
13bbq shrimp shiner bock sauce
16tacos
choice of:
blackened redfish
12braised beef
15lobster
25each served with: pico, avocado, lettuce
soups
watermelon dill gazpacho
8local heirloom tomato soup
8smoked seafood chowder
9salads
spinach bacon, tomato, egg, almonds
9caesar black truffle, anchovy, tarragon
9bluebonnet farms lettuce lemon dressing
10heirloom tomato bluebonnet arugula, olive oil
13shrimp and crab ‘cobb’
14tuna niçoise fingerling, bean, olive, tomato
14sandwiches
choice of: chips, fries, melons
house smoked turkey brie, croissant, tomato
12grilled chicken bacon, avocado, piquillo aioli
12smoked salmon rueben havarti, pumpernickel
12crispy flounder pineapple, watercress, peppadew
12tuna togorashi bibb lettuce, kecap, seaweed
12waygu beef burger sharp cheddar, poblano
15build your own:
entrée served with your choice of sauce
1. entrées
select: grilled, pan seared or roasted
texas breast of chicken
21flounder
24iceland arctic char
24australian barramundi
25idaho trout
25carolina wreckfish
25florida golden tilefish
26waygu beef short rib
28loch duart salmon
30berkshire pork prime rib
32greece bronzini
348 oz grass-fed beef tenderloin ‘carpetbagger’
3610 oz prime tenderloin
552. sauces
béarnaise
| veal jus | beurre rougelemon caper
| sweet chili | horseradish creamsides
6.00 each
baked potato
| mashed gold potatoesfries
| tater tots | sweet potato friesmushrooms
| tempura beans | spinachbroccolini
| asparagussignature ostra
penne anaheim, mushrooms, parmesan, spinach
24scallops coconut, chili garlic, napa slaw
26texas redfish lamb’s grist mill polenta
28hawaiian tuna shiitake mushroom salsa
32grilled lobster bouillabaisse
65desserts
cookies and milk
6fancy chocolate mousse
9crème brûlée berries
9apple tart almond cream, caramel sauce
9lemon chantilly cake blueberry sauce
9sorbet and ice cream
10
